Author: Gordon

One of the first parcels we picked this vintage was the Chardonnay from Kopuwai Delta for our Cuvée Aux Antipodes collaboration with François Millet from Chambolle-Musigny.  The season wasn’t easy for Chardonnay, we had frost events in the spring which led to small bunches and...

by Huon Hooke 98/100 Deep red colour with a strong purple tint. The bouquet is fresh and vibrant and loaded with dark fruit aromas, cherry uppermost, spices and dried herb touches. Oak is apparent early but recedes into balance with exposure to the air. The palate opens...

Wine Club Tasting Notes with Angie Atkinson April 2019 It’s a busy time in the vineyards and our brand new winery this month! We are extremely excited to have the winery in operation; we are so excited in fact that we wanted to share in this special time...

  Happy New Year! We hope you had an amazing Christmas and New Year break, enjoying time with friends and family, the brilliant sunshine and of course a bottle or two of delicious wine. 2019 is looking to be as exciting as our wines! The Central Otago Pinot...

Hello from Summer in Central Otago! We have had a funny old season in the vineyard so far, it’s been warm so things are on track but lots of weather coming through the region. This has made life pretty nice for the vineyard in terms of...

Prophet’s Rock Wine Club – Restaurant Feature. * Recipe: Gazpacho - Andalucian cold tomato soup Serves 6-8 For the soup: 1 cucumber, peeled, seeded and chopped 1 green bell pepper, seeded and diced 3 pounds ripe plum tomatoes, diced 2 garlic cloves, peeled ¼ cup sherry vinegar ½ cup Oloroso sherry ¾ cup Spanish extra-virgin olive...

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